Beef Sushi Rolls - Canadian Food Focus

Ingredients

• 1/2 cup dry short grain (sushi) rice
• 1 cup water
• 2 Tbsp rice wine vinegar
• 1 Tbsp granulated sugar
• 1/4 tsp salt
• 2 Tbsp soy sauce
• 2 tsp sesame oil
• 1 tsp honey
• 1/4 tsp garlic powder
• 1 tsp sesame seeds
• 1 lb thin-cut beef steaks ((approx. 4 steaks))
• 1/2 cup shredded or julienned carrots and cucumbers, enoki or diced mushrooms