Pumpkin Yeast Rolls - Wheat Foods Council
Easily make 18 delicious bread rolls using your bread machine and oven. Perfect for gatherings or freezing for later!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wheatfoods.org.
Ingredients
- 1 large egg
- ¾ cup very warm water (approx. 120 degrees F)
- ¾ cup canned pumpkin, unsalted (or mashed, canned sweet potatoes)
- 1/3 cup vegetable oil
- ¼ cup sugar
- ¾ tsp. salt
- 3 1/2 cups bread flour or 3 cups plus 6 tablespoons white whole wheat flour
- 1 tablespoon gluten (optional)
- 1 package active dry yeast
More Like This
Pumpkin Yeast Rolls | Wisconsin Electric Cooperative News
wecnmagazine.com
Pumpkin Yeast Bread Recipe - Recipezazz.com
recipezazz.com
Pumpkin Bread Rolls | Bob's Red Mill Natural Foods
bobsredmill.com
:max_bytes(150000):strip_icc()/44698-84d260f4cfc54f1382a090cf40b55fbd.jpg)
Pumpkin Rolls Recipe
allrecipes.com
Honey Whole-Wheat Pumpkin Rolls Recipe
recipeland.com
Pumpkin Bread Rolls - Soft & Beautiful Color Recipe | Food Language
food-language.com
Pumpkin rolls recipe
lovefood.com
Pumpkin Knot Rolls Recipe: How to Make It
tasteofhome.com