Mee Goreng – Lotus Foods

Ingredients

• 2 cakes Lotus Foods Organic Millet & Brown Rice Ramen
• 2-3 tbsp neutral cooking oil, divided
• 1 small shallot, sliced
• 1 tbsp garlic, minced
• 6 oz shrimps, peeled & deveined
• salt & pepper, to taste
• 3 oz fried tofu
• 8 oz bok choy
• 4 green onions, cut into 2" lengths
• 1 egg
• 4 oz bean sprouts
• 3 tbsp fried shallots, divided
• 1 lime, sliced
• Thai chili ( optional)
• 1 tbsp kecap manis (sweet soy sauce)
• 1 tbsp soy sauce
• 1 tbsp dark soy sauce
• 1 tsp sesame oil
• 1 tbsp sambal
• 1 tbsp ketchup