Boiled Papanasi with Sweet Goat Cheese and Walnuts | Papanasi fierti cu brânză dulce de capră și nuc
Ingredients For the breadcrumbs and walnut mixture: For the cheese mixture: For boiling: Instructions - Prepare the Breadcrumbs and Walnuts - In a well-heated
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Ingredients
- 2 tbsp butter
- 100 g breadcrumbs
- 80 g ground walnuts
- 3 tbsp sugar
- 500 g sweet goat cheese (crumbled with a fork)
- 2 large eggs (or 3 smaller ones)
- 1/2 tsp salt
- 1 tsp lemon zest
- 2 tbsp sugar
- 1 tbsp vanilla
- 4 tbsp semolina
- 4 tbsp flour
- Salted water (for boiling the papanas)
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