Hot Buttered Rum: Recipe + Ingredients
This delectable Hot Buttered Rum recipe is quick and easy to make at home for friends and family. Learn how to make this mouth-watering recipe on The Mixer now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.themixer.com.
Cooking tools:
- Hand mixer
- Mason jar
- Jigger
- Irish coffee glass
- Mug
- Kettle
- Measuring spoon
- Spoon
- Refrigerator
- Glass
Ingredients
- 2 Oz Appleton Estate Signature Jamaica Rum
- 4 Oz Hot water
- 2 Teaspoons packed brown sugar
- 1 Tablespoon softened, unsalted butter
- 1 Splash pure vanilla extract
- 1 Pinch ground cinnamon
- 1 Pinch ground nutmeg
- 1 Pinch ground allspice
- To garnish, a cinnamon stick (optional)
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