Cooking with Rum - The Bermudian Magazine
Explore the versatile uses of rum in both sweet and savory dishes—from glazing ham and baking ribs to creating festive desserts like rum-soaked crepes. Discover how this spirit adds flavor and...
Ingredients
- 1 cup of Bermuda honey
- 1/2 cup each of rum
- 1/2 cup fresh lemon juice
- 1/3 cup fresh minced rosemary leaves
- a few tablespoons of brown sugar
- a dollop each of Dijon mustard and peach preserves
- a dash of your favourite rum
- raisins and currants soaked in rum for 24 hours
More Like This
Rum Cake Recipe: How to Make It
tasteofhome.com
Pretty Mama Rum Cake | Recipe Saver
recipesaver.com
Rum Cake ? Recipe
club.cooking
Rum Cake - Master recipes
master-recipes.com
Honey and rum cake Recipe | Food From Portugal
foodfromportugal.com
Christmas Rum Cake Recipe - (4.2/5)
keyingredient.com
Foryoueats: Rum Cake
foryoueats.com
Foryoueats: The Best Rum Cake Recipe Ever
foryoueats.com