Spinach-Artichoke Strata Recipe - (4.7/5)
Spinach-Artichoke Strata. Discover our recipe rated 4.7/5 by 3 members.
Ingredients
- 1 tablespoon olive oil
- 1 9 ounce box frozen artichoke hearts
- 2 6 ounce bags fresh baby spinach
- 8 eggs
- 2 1/2 cups 2% milk
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 7 ounces feta cheese, crumbled
- 1/3 cup pitted Kalamata olives, chopped
- 1 oval loaf Italian bread, cut into 1-inch cubes (about 1 lb)
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