Famous Flatbreads from India: Naan - Romandian Masala

Name: Famous Flatbreads from India: Naan - Romandian Masala
Total time: 145 min
Ingredients: 250 g all-purpose flour; 0.5 cup cup milk; 0.5 cup water; 0.5 tsp baking powder; 0.5 tsp baking soda; 2 tbsp nigella seeds; salt

romandianmasala.com

Discover the secret to perfect Naan bread with no yeast! Soft, fluffy, and bursting with flavor from nigella seeds. Perfect for any Indian meal.

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Ingredients

250 g all-purpose flour
0.5 cup cup milk
0.5 cup water
0.5 tsp baking powder
0.5 tsp baking soda
2 tbsp nigella seeds
salt

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Famous Flatbreads from India: Naan - Romandian Masala

Ingredients