Kohlrabi Pancakes – Fustini's Oils & Vinegars

Ingredients

• 2 - 3 small purple or green kohlrabi, peeled and trimmed of woody bits
• grated
• 1/4 cup or 1/2 small red onion, very finely chopped or grated on the large holes of a box grater
• 1 - 2 eggs, lightly beaten
• 1/4 – 1/2 cup (or more) all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon Kosher / sea salt
• 1/2 small green chili, ribs and seeds removed, finely chopped or 1/4 teaspoon dried red pepper flakes (optional)
• a pinch of ground coriander
• 1/2 – 1 tablespoon butter
• 1 tablespoon Fustini’s Cayenne Crush olive oil
• salt and freshly ground pepper