Vietnamese Salmon Rice Paper Rolls – Alg Seaweed
Products used in this recipe - Rainbow Seaweed Flakes, Rainbow Seaweed Seasoning - Chickpea Miso & Sesame Makes 10 rolls Ingredients 10 rice paper sheets10 leaves of cos lettuce50g of Vermicelli...
Ingredients
- 10 rice paper sheets
- 10 leaves of cos lettuce
- 50g of Vermicelli noodles
- 200g of Salmon
- 2 tbsp of Fish sauce
- 1 tbsp of Soy Sauce
- 1 tbsp of Oyster Sauce
- 1 tbsp of Sesame Oil
- 1 tsp of sugar
- 2g of Alg Rainbow Seaweed Flakes
- Sprinkle of Alg Seaweed Seasoning – Chickpea Miso & Sesame
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