MOB Kitchen Alaska Smoked Salmon Rosti - Wild Alaska Seafood
This smoked salmon potato rosti recipe from the Alaska Seafood kitchen is easy to follow and only takes 30 minutes to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wildalaskaseafood.co.uk.
Ingredients
- 120g Alaska Smoked Salmon (1 Pack)
- 4 Eggs
- 2 Potatoes
- 5 Shallots
- 1 Heaped Tsp Horseradish
- 1 Tbsp Cider Vinegar
- Bunch of Chives
- Salt
- Pepper
- Olive Oil
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