Green pea falafel balls - Grains & Legumes Nutrition Council
Easy and flavorful green pea falafel balls perfect for a Christmas Mezze platter. Try them with hummus, olives, and tabouli.
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Ingredients
- 1 cup frozen peas, thawed
- 3 tablespoons oil
- 1 small brown onion, diced
- 1 garlic clove, crushed
- 425g can chickpeas, rinsed and drained
- 2 shallots, roughly chopped
- 1/4 cup chopped parsley
- 1/4 cup chopped mint
- 2 teaspoons lemon zest
- 1/2 teaspoon salt
- 1/2 teaspoon ground coriander
- 1/4 teaspoon dried chilli flakes
- 2 tablespoons plain flour
- 2 tablespoons plain flour, extra
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