Green pea falafels Recipe | Samsung Food App
These tasty pea patties are flavoured with fresh herbs and mild spices
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Cooking tools:
- Food processor
- Mixing bowl
- Measuring spoon
- Measuring cup
- Kitchen scale
- Nonstick skillet
- Spatula
- Spoon
- Cutting board
- Chef's knife
- Plate
Ingredients
- 1 onion, chopped
- 1 clove garlic, peeled
- 15g parsley
- 10g coriander, plus extra to serve
- 1tbsp lemon juice
- 200g frozen peas, defrosted
- 400g can chickpeas, drained and rinsed
- 1tsp ground cumin
- 60g plain flour, all-purpose flour
- 1tbsp rapeseed oil
- 1tbsp tahini paste
- 100g fat-free natural yogurt
- 4 Flatbreads
- 2 Little Gem lettuce
- 3 tomatoes, sliced
- ½ cucumber, sliced
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