Italian wedding soup 2 | Just A Pinch Recipes

Name: Italian wedding soup 2 | Just A Pinch Recipes
Total time: 60 min
Ingredients: 1 pound(s) lean ground beef; 2 1/2 quart(s) chicken broth; 2 cup(s) baby spinach; 3/4 cup(s) diced carrots; 2 eggs; 1/4 cup(s) bread crumbs; 2 tablespoon(s) Parmesan cheese; 1 teaspoon(s) dried basil; 1 teaspoon(s) minced onion; 1 cup(s) sea shell pasta

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I first had this soup in a cafeteria at my job was a little skeptical at first because it came from a bag which was frozen and thawed and heated. I loved it and

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

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