Yucatan Potato Soup Recipe
Yucatan Potato Soup The cuisine of the Yucatan varies from other regions of Mexico due to European and Caribbean influences. This flavorful soup combines potatoes and garlic with the typically...
Ingredients
- 4 medium potatoes
- 1 tablespoon grapeseed oil
- 1 large yellow onion, chopped
- 1 garlic clove, minced
- 1 jalapeno chile, seeded and minced
- 1/2 teaspoon cumin
- 1 (14.5-ounce) can diced tomatoes, drained
- 3 cups vegetable broth
- Salt and freshly ground black pepper
- 1 cup soy milk
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