Prosciutto-Cheese Hand | RICARDO
For Halloween entertaining, make a terrifying cream cheese arm with cheese-stick fingers and prosciutto muscles.
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Cooking tools:
- Food processor
- Mixing bowl
- Plastic wrap
- Refrigerator
- Pencil
- Parchment paper
- Paring knife
- Baking sheet
- Serving platter
Ingredients
- 2 1/2 cups (250 g) sharp cheddar cheese, grated
- 1/2 block (125 g) cream cheese, softened
- 1 tbsp jalapeño chili pepper, seeded and chopped
- 1 tbsp green onion, chopped
- 7 oz (200 g) thinly sliced prosciutto
- 200 g (7 oz) de prosciutto tranché finement
- 5 black olives (very shiny)
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