Vegan Dollhouse - Chocolate Salad Cake
A healthier and cuter version of chocolate zucchini cake
Keywords
- chocolate cake
- vegan cake
- vegan chocolate salad cake
- chocolate salad cake
- vegan healthy chocolate cake
- vegan galaxy cake
- carrot recipe
Ingredients
- ½ cup nondairy milk
- 1 teaspoon vinegar (I use apple cider vinegar)
- 1 ½ cups whole wheat pastry flour
- 1 ½ cups unbleached white flour
- ½ cup cocoa powder
- ½ tablespoon baking soda
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 egg replacers (I used ener-g)
- ¾ cup sunflower oil
- 2 cups organic, vegan, or raw sugar
- 1 tablespoon vanilla extract
- 2 cups finely grated zucchini (~10-12 ounces or 1 medium zucchini)
- 2 cups grated carrots (~10-12 ounces or 4 medium carrots)
- 3 ounces melted coconut oil
- 3 ounces nondairy milk
- 3-4 cups sifted organic powdered sugar
- pearl dust (optional)
- edible glitter stars (optional)
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