German Style Potato Dumplings - Potato Goodness
Discover the nutritional benefits and delicious recipes of German Style Potato Dumplings, perfecting your potato cooking skills. Explore more at PotatoGoodness.com!
Ingredients
- 1-1/4 cup (100g) Potato Flakes/Instant Potatoes
- 1-1/4 cup (310ml) Water
- 1 each Large Egg
- 1 each Egg Yolk
- ½ cup (84g) All Purpose Flour
- 2 tablespoons (30ml) Olive Oil
- 1 pound (454g) Cremini Mushrooms, sliced (White button mushrooms can be subbed)
- 2 teaspoons (12g) Sea Salt
- 1 teaspoon (2g) Black Pepper, freshly ground
- 1 teaspoon (2g) Fresh Thyme, chopped
- 1 cup (240ml) Chicken Stock
- 2 tablespoons (28g) Unsalted Butter, softened
- ½ cup (112g) Unsalted Butter
- 4 each (20g) Garlic Cloves, sliced
- 18 each (10g) Sage Leaves, fresh
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