Blue Cheese-Scallion Compound Butter
Dried Scallions are always ready to add solid crisp onion flavor. Compound butter is one of the easiest and showiest ways to top a steak like this version bursting with dried scallions, black pepper...
Ingredients
- 1/2 Cup (1 Stick) Unsalted Butter, softened
- 4 Ounces Blue Cheese, crumbled
- 1 1/2 Teaspoons Dried Scallions
- 1/2 Teaspoon Ground Black Peppercorns Dustless
- 1/2 Teaspoon Lemon Juice, freshly squeezed
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