Ingredients
- 150 g de pois chiches en conserve
- 80 g de fromage blanc nature
- 500 g d'eau
- 400 g de pommes de terre
- 80 g de farine de blé
- 50 g d'huile d'olive
- 3 pincées de sel
- 3 pincées de poivre moulu
- ½ c. à café de cumin en poudre
- 60 g de parmesan
- 20 g de pignons de pin
- 1 gousse d'ail
- 30 g de coriandre fraîche
- 80 g d'huile d'olive
- 2 œufs
- 100 g de chapelure
- 100 g d'huile de friture
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