Cheese Ravioli with Three Pepper Topping
A nice change from tomato sauces I cooked this one day for myself and my family ate all of it before I had a chance Its that good
Ingredients
- - 1 pound cheese ravioli - 3 tablespoons olive oil - 1 small onion
- diced - 1 green bell pepper
- thinly sliced - ½ red bell pepper
- thinly sliced - ½ yellow bell pepper
- thinly sliced - 2 cups chicken broth
- divided - ¼ teaspoon crushed red pepper flakes
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