Quick Mozzarella
With just a few simple ingredients, this step by step recipe will show you how easy it is to make cheese at home using the traditional stretching technique. From milk to yum, this recipe is fun for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fromaggio.com.
Cooking tools:
- Instant-read thermometer
- Stove
- Pot
- Measuring cup
- Measuring spoon
- Slotted spoon
- Mixing bowl
- Chef's knife
Ingredients
- 3 liters of pasteurized cow milk
- 4 g of Fromaggio TartMate Citric Acid
- 7 drop(s) of Fromaggio Calcium Chloride Boost
- 2 g of Fromaggio Microbial Rennet for Soft Cheese
- 1/2 l of Water
- 10 g of Fromaggio Salt for Cheesemaking
- 2 g of Fromaggio Calcium Chloride Boost
- 1 ml of Vinegar
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