Wood Fired Leg Of Lamb - Gluten Free Recipes

Ingredients

• 1 Tbsp freshly ground black pepper
• 79 milliliters extra virgin olive oil
• 5 cloves garlic, peeled
• 1 Juice and zest of lemon, plus more for garnish
• 1 Tbsp kosher salt
• 3 kilograms leg of lamb, bone in
• 3 Tbsps roughly chopped rosemary, plus more for garnish