Yellow peppers, potatoes and Puy lentils • Quick & Tasty

Ingredients

• Fresh ingredients: 400 g potatoes 2 yellow peppers 1 cup Puy lentils 1 cm ginger, chopped fine
• 400 g potatoes
• 2 yellow peppers
• 1 cup Puy lentils
• 1 cm ginger, chopped fine
• 3 dried tomatoes, cut into pieces of about 1/2 cm
• a handful dried porcini mushrooms
• 1 teaspoon turmeric
• 2 tablespoons almond flakes
• 1 tablespoon sunflower seeds
• a pinch of salt
• a teaspoon of garlic oil
• 1 tablespoon olive oil for frying