Bolos de São Gonçalo (Portuguese Doces Fálicos)
https://youtu.be/DW-kjDO5WDA
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Cooking tools:
- Mixing bowl
- Oven
- Baking sheet
- Chef's knife
- Fork
- Pastry brush
- Measuring cup
- Measuring spoon
- Kitchen scale
- Instant-read thermometer
Ingredients
- 6-3/4 cups flour
- 1/2 cup sugar
- 2 packs yeast
- 2 eggs
- 8 tbsp melted butter
- 1 cup water ((warm water ideally between 105 and 115°F))
- 2 tsp salt
- 1-1/4 cups powdered sugar
- 1/2 tsp lemon juice
- 1/4 tsp almond extract
- 1-1/2 tbsp water
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