Dried Cod Fish & Peanut Congee - Instant Pot Philippines
Savor a flavorful porridge made with scallops, chicken stock, water, ginger, and Cha Yu, cooked under high pressure for perfect texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.instantpot.com.ph.
Cooking tools:
- Pressure cooker
- Pot
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 120 g Rice
- 30 g Glutinous Rice
- 500 ml Chicken Stock
- 300 ml Water
- 50 g Dried Scallops
- 100 g Peanuts
- 50 g Cha Yu (Dried Cod Fish)
- 1 cup Fried Bee Hoon
- 1/4 cup Chopped Spring Onions
- 2 tbsp Shredded Ginger
- Pepper
- Sesame Oil
More Like This
Instant Pot Chicken Congee (Rice Porridge) | Recipe Cart
getrecipecart.com
Instant Pot (or not) Congee
mealplans.cooksmarts.com
Steamed Congee with Fish and Ginger | Combi Steam Oven Recipes
oven.anovaculinary.com
Instant Pot Rice Porridge (Chinese: Jook, Congee; Vietnamese: Cháo) - Instant Pot Fan Club
instantpot.geoffmobile.com
Easy Comfort Congee Recipe Warm Up Your Weeknights
cookingwithkendra.net
Congee with pork and roasted peanuts
nzwomansweeklyfood.co.nz
Instant Pot Meatball Congee
foodimade.com
Chicken Congee Recipe | undefined
casselmanmarket.com