Glazed, Cedar Plank Grilled Salmon Steaks - Oliver's Markets
Indulge in tender Coho salmon steaks glazed with soy, honey, and spices, grilled on cedar plank for a delicious Labor Day treat! Perfect for any special occasion or everyday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 2 medium-sized Coho Salmon Steaks
- 1 (6x14 inch) Cedar Plank, soaked in salted water for at 2 hours
- 1/3 c. Soy Sauce
- 2 tbsp. Honey
- 1/4 tsp. Sesame Oil
- 3 Garlic Cloves, thinly sliced
- 1 thumb-sized piece Ginger, sliced
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