Spaghetti with Sicilian Pesto - Veganuary ZA - Vegan Recipes

Name: Spaghetti with Sicilian Pesto - Veganuary ZA - Vegan Recipes
Total time: 30 min
Ingredients: 2 cloves of garlic; A bunch of fresh basil (use just the leaves and NOT the stalks); 60g salted capers (soaked and rinsed); 80g blanched almonds; Half a chilli; 500g ripe cherry tomatoes; A handful of fine bread crumbs; 8 tbsps of very good quality EVOO (extra virgin olive oil), recommend Filippo Berio Gran Cru Sicilian Oil “monti Iblei”

veganuary.com

Find out how to make your own vegan Spaghetti with Sicilian Pesto with this delicious and easy to follow recipe!

View full recipe on veganuary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

2 cloves of garlic
A bunch of fresh basil (use just the leaves and NOT the stalks)
60g salted capers (soaked and rinsed)
80g blanched almonds
Half a chilli
500g ripe cherry tomatoes
A handful of fine bread crumbs
8 tbsps of very good quality EVOO (extra virgin olive oil), recommend Filippo Berio Gran Cru Sicilian Oil “monti Iblei”