Portuguese Sopas - PantryLink Recipes

Ingredients

• 1 beef pot roast , 3 pound
• 1 onion , diced
• 1 cup fresh mint leaves
• 2 cloves garlic , minced, or more to taste
• 2 teaspoons ground cinnamon
• 2 teaspoons ground allspice
• 2 bays leaves , or more to taste
• salt and ground black pepper to taste
• water to cover
• 1 head cabbage , quartered, or more to taste