Panna Cotta with yogurt and honey
Indulge in silky Panna Cotta with organic Greek goat yoghurt and honey. Perfect for dessert lovers!
Ingredients
- 100 ml full fat milk
- 30g icing sugar
- 3 gelatin leaves
- 200g organic strained goat yoghurt "Veloudo"
- 175g organic Goat Kefir "Veloudo"
- 1 vanilla powder
- Honey
- Walnuts (optionally)
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