Black Bean And Corn Salad - Kentucky Living
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Ingredients
- 2 cups fresh or frozen corn kernels
- 1 (15-oz.) can black beans, drained
- 1 cup cherry tomatoes, cut in half
- 1/2 large red onion, chopped
- 2 Tablespoons fresh cilantro, chopped
- 1/2 green pepper, chopped (optional)
- Juice of 1/2 lime
- Salt and pepper to taste
- Olive oil for drizzling
- 1 avocado for garnish, thinly sliced
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