Black Bean and Corn Salad | Recipe Cart

Black Bean and Corn Salad | Recipe Cart

getrecipecart.com

Healthy and perfectly refreshing! It's a simple salad jam packed nutritious black beans, fresh vegetables like corn, avocado and bell pepper and it's all tossed

View full recipe on getrecipecart.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Spoon
  • Serving bowl

Ingredients

  • 1 (14.5 oz) can black beans, (rinsed and drained well)
  • 1 cup fresh or frozen corn, (thawed according to package instructions)
  • 1 cup chopped tomato ((Roma, cocktail, grape, etc.))
  • 1 cup seeded and chopped orange bell pepper
  • 1/3 cup diced red onion, (rinsed and drained)
  • 1 medium avocado, (diced (fairly firm but ripe))
  • 1 small jalapeno, (seeded and minced (optional))
  • 3 Tbsp olive oil
  • 2 1/2 Tbsp fresh lime juice
  • 1/3 cup chopped fresh cilantro
  • 1 clove garlic, (minced (1 tsp))
  • 1 tsp honey
  • 1/4 tsp each ground cumin and chili powder
  • Salt
  • freshly ground black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This