Lemon Pound Cake | Recipe Cart
Lemon-infused pound cake with fluffy texture and zesty flavor. Perfect for holidays or anytime treats! Prep and bake in under 2 hours. RecipesForHolidays.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Loaf pan
- Parchment paper
- Nonstick spray
- Oven
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Slicing knife
- Cutting board
Ingredients
- 1 1/2 cups all purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 3/4 cup (1 1/2 sticks) unsalted butter, at room temperature
- 1 cup granulated white sugar
- 3 large eggs
- 1/2 cup whole milk
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon finely grated lemon zest
- 1 cup powdered sugar
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon water
More Like This
lemon pound cake | Recipe Cart
getrecipecart.com
Lemon Pound Cake | Recipe Cart
getrecipecart.com
Lemon Pound Cake | Recipe Cart
getrecipecart.com
Lemon Pound Cake Recipe
givemecookie.com
Lemon Pound Cake Recipe
entertainingcouple.com
Lemon Pound Cake — Easy American Recipe
petitegourmets.com
Lemon Pound Cake | Recipe Cart
getrecipecart.com
Lemon Pound Cake
americastestkitchen.com