Soy eggs (Ajitsuke Tomago) — Premium Co Groceries
This recipe is one that you can make ahead and keep in your fridge and pull out for breakfast lunch or dinner. Add it to soups salads or even as a snack. Soy eggs (Ajitsuke Tomago) Makes 8 eggs....
Ingredients
- 8 eggs
- 225g (1 cup) water
- 225g (1 cup) sake
- 120g (1/2 cup) soy sauce
- 120g (1/2 cup) mirin
- 100g (1/2 cup) sugar
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