Gluten Free Salted Caramel Brownie Cookie Ice Cream Sandwiches
An ultimate gluten free summer dessert recipe, these Gluten Free Salted Caramel Brownie Cookie Ice Cream Sandwiches are perfect for easy entertaining!
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Ingredients
- 1/2 cup unsalted butter
- 4 ounces dark chocolate, chopped
- 3/4 cup dark brown sugar
- 1/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 3/4 teaspoon Kosher salt
- 1/2 cup cocoa powder
- 1 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour
- 2/3 cup semisweet chocolate chips
- 1/4 cup flaky sea salt
- 1 quart caramel ice cream or gelato*
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