Mid-week Pork Supper

Mid-week Pork Supper

relishlifestyle.net

Roasted pork steaks with apple and mustard, served on a flatbread or with mash and veggies. Perfect mid-week meal with homemade gravy!

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Cooking tools:

  • Oven
  • Baking dish
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 4 pork steaks
  • 2 apples (pink lady/granny smith etc.)
  • 2 teaspoons of Dijon mustard
  • Tablespoon of honey
  • 2 tablespoons of soy sauce
  • Salt
  • pepper

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