Fish Burgers Recipe | Samsung Food App
These fish burgers are incredibly easy to make. Then, at the table, you can serve them separately with a salad and/or sauce.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Skillet
- Spatula
- Stove
- Plate
Ingredients
- 600 g. white fish (the one you like the most)
- 1 medium onion
- 1 clove garlic
- 1 egg
- 50 g. breadcrumbs
- Fresh parsley
- Extra virgin olive oil
- Salt and freshly ground white pepper (to taste from home)
- Garnish: 4 hamburger buns
- 4 slices of natural tomato
- Arugula or lettuce (the variety that you like the most)
- Accompany with a little mayonnaise
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