Cranberry-Apple Pie - Mother Linda's
Delicious cranberry-apple pie with lard crust and maple sugar syrup, baked to perfection at 350°F for a holiday treat.
Ingredients
- two-crust piecrust
- 12 oz. cranberries, fresh or frozen
- 1 cup maple sugar
- 6 cups sliced apples
- 1/4 cup arrowroot powder dissolved in 2 Tbsp. cold water
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