Cider Roasted Carrot and Apple Fall Side Dish

Cider Roasted Carrot and Apple Fall Side Dish

spoonacular.com

Cider Roasted Carrot and Apple Fall Side Dish with apple, apple cider, baby carrots, rosemary, honey, olive oil, salt and pepper takes only about 45 minutes to make. One serving costs $

Keywords

  • fall
  • vegetarian
  • gluten-free
  • dairy-free
  • paleo
  • primal
  • gluten free
  • dairy free
  • paleolithic
  • lacto ovo vegetarian
  • apple
  • apple cider
  • baby carrots
  • rosemary
  • honey
  • olive oil
  • salt and pepper
View Original

Share this recipe:

Ingredients

  • 1 apple
  • 1 cup apple cider
  • 1 pound baby carrots
  • 1 Tsp fresh rosemary
  • 1 Tbsp honey
  • 2 tablespoons olive oil

More Like This

Carrot-Apple Side Dish Recipe: How to Make It

Carrot-Apple Side Dish Recipe: How to Make It

tasteofhome.com
Roasted Radish and Carrot Medley

Roasted Radish and Carrot Medley

spoonacular.com
Apple Cider Roasted Vegetables - The Paleo Diet®

Apple Cider Roasted Vegetables - The Paleo Diet®

thepaleodiet.com
Apple Cider Roasted Vegetables - Easy way to elevate your side dish

Apple Cider Roasted Vegetables - Easy way to elevate your side dish

baughers.com
Cider Roasted Root Vegetable Recipe

Cider Roasted Root Vegetable Recipe

simplyrecipes.com
Apple Cider Grits - Appalachian Cooks

Apple Cider Grits - Appalachian Cooks

appalachiancooks.com
Garlicky Roasted Kale

Garlicky Roasted Kale

spoonacular.com
Roasted Baby Carrots – Chef Tom Cooks !

Roasted Baby Carrots – Chef Tom Cooks !

cheftomcooks.com