Chocolate & Hazelnut Parfait - Country Range

Ingredients

• 50 g hazelnut
• 1/4 tsp hazelnut oil
• 1/4 vanilla pod
• 100 ml whole milk
• 2 egg yolks
• 350 g caster sugar
• 175 ml double cream
• 70 g chocolate calettes
• 3 blood oranges (juiced)
• 2 pink grapefruits
• 275 ml water
• 1 lemon (juiced)
• 1/2 grapefruit
• 1/2 orange
• icing sugar
• 3 egg whites
• lemon juice
• 4 tbsp finely ground pistachios
• 1/2 tsp rose water
• 32 g butter
• 90 g sugar
• 8 g cocoa powder
• 15 g plain flour
• 45 ml orange juice
• 1 rose