Chocolate & hazelnut slice
There are some things in the food world that just go together. This chocolate and hazelnut slice is deliciously crunchy, gooey and caramelly � and I doubt it will last very long!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Chocolate and hazelnut slice
- 1 1/2 cup hazelnuts, roughly chopped, some left whole
- Base
- 1 1/2 cup plain flour (gluten-free flour works well too)
- 1 teaspoon baking powder
- 4 tablespoons cocoa
- 1/2 cup brown sugar, loosely packed
- 1 egg
- 100 grams butter, melted and cooled slightly
- Topping
- 1 1/2 cup brown sugar
- 100 grams butter
- 1 teaspoon vanilla extract
- 1/4 cup water
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