Parmesan Crusted Chicken with Creamy Garlic Sauce – Crispy and Flavorful
Crispy Parmesan chicken meets velvety garlic sauce for a comforting dinner ready in just 25 minutes. Ideal for easy, flavorful meals.
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Cooking tools:
- Dish
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Spatula
- Tongs
- Instant-read thermometer
- Stove
- Plate
- Grater
- Pepper mill
Ingredients
- 4 small to medium chicken breasts (or 2 large breasts, halved lengthwise)
- Salt, to taste
- Freshly ground black pepper, to taste
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1/2 cup panko breadcrumbs
- 3 to 4 cloves garlic, minced
- 1 cup light cream or heavy cream
- 1 tablespoon Italian seasoning or dried oregano
- 1 cup spinach, chopped (optional)
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