Idaho® Potato Pavé | Idaho Potato Commission

Name: Idaho® Potato Pavé | Idaho Potato Commission
Ingredients: 1 cup heavy cream; 1 1/2 tablespoons kosher salt; 1 tablespoon red pepper flakes; 1 tablespoon fresh thyme, chopped, plus 1 teaspoon for garnish; 1 teaspoon white pepper; 1 teaspoon black pepper; 5 Idaho&reg; Russet potatoes, peeled, sliced lengthwise about 1/3 inch thick on mandoline; 1 tablespoon unsalted butter, for the pan; Chives, chopped, for garnish; Coarse salt, for garnish

retail.idahopotato.com

Chef Justin’s Pave relies on Idaho® Russet potatoes to hold all the layers of this dish together. Basting with brown butter helps create the crunchy exterior that seals in the luscious potatoes in...

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Ingredients

1 cup heavy cream
1 1/2 tablespoons kosher salt
1 tablespoon red pepper flakes
1 tablespoon fresh thyme, chopped, plus 1 teaspoon for garnish
1 teaspoon white pepper
1 teaspoon black pepper
5 Idaho&reg; Russet potatoes, peeled, sliced lengthwise about 1/3 inch thick on mandoline
1 tablespoon unsalted butter, for the pan
Chives, chopped, for garnish
Coarse salt, for garnish