Beer Garlic and Chive Cheddar Soup | Idaho Preferred
Warm up with a comforting Beer Garlic and Chive Cheddar Soup, perfect for chilly evenings by the fire. Featuring Idaho produce and savory flavors.
Ingredients
- 4 oz. Idaho butter
- 1 cup Idaho flour
- 3 cups chicken stock
- 12 oz. domestic beer
- 1 tablespoon olive oil
- 1 cup Idaho onion (diced 1/2″ inch)
- 8 oz. diced Falls Brand ham
- 1 baguette sliced in 1/2″ to 1″ pieces
- 18 thinly sliced Garlic & Chive Cheddar slices (about 2″ wide)
- 5 oz. grated Glanbia Garlic & Chive Cheddar Cheese
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