Indian Spiced Chicken Kebabs
By James Bacon If your Dad is anything like mine, he loves Indian food and BBQ’s. For Father’s Day I like to do them both… Indian Spiced Chicken Kebabs - what’s
Ingredients
- 1 kg of boneless skinless chicken (I use thighs as they don’t dry out as much as breast)
- 1tbs garam masala
- 1tbs mild curry powder
- 1tbs of coriander powder
- 1tsp turmeric
- 1tsp smoked paprika
- 1tsp of cumin
- 1tsp chilli powder
- 1tbs tomato puree
- 2 cloves of garlic (grated)
- A thumb size piece of ginger (grated)
- 60 ml of oil
- Juice of 1/2 a lemon
- Salt and pepper (a good few grinds of the Cole and Mason Acrylic London mills)
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