Chocolate Delice with Blackcurrant Sorbet - James Martin Chef

Chocolate Delice with Blackcurrant Sorbet - James Martin Chef

www.jamesmartinchef.co.uk

This Chocolate Delice with Blackcurrant Sorbet is absolutely stunning! Decorate to your heart's content with blackberries, mint leaves and edible flowers!

View Original

Share this recipe:

Ingredients

  • 100g dark chocolate
  • 150 ml double cream
  • 1tbs extra virgin olive oil
  • Blackcurrant sorbet
  • Edible flowers
  • Mint leaves
  • Blackberry puree
  • Dried blackberry dust
  • A few fresh blackberries

More Like This