Coconut Shrimp Tacos with Pineapple and Mango Salsa
Satisfy your taco cravings with sweet and slightly coconut shrimp, paired with pineapple salsa. Perfect for satisfying that taco addiction!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnaldish.com.
Ingredients
- 1 lb shrimp, peeled and de-veined
- ½ cup panko breadcrumbs
- ½ unsweetened coconut flakes
- ¼ cup sweetened coconut flakes
- 1 tsp salt
- ½ tsp pepper
- ¼ tsp cayenne pepper
- dash of paprika (optional)
- 2 eggs, beaten
- oil for frying (peanut, canola, or vegetable)
- Corn or flour tortillas
- Pineapple & Mango salsa
- any other taco toppings you’d like
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