Hot Buttered Rum | Epicurean Butter
Making Hot Buttered Rum is a whole lot easier when the butter includes most of the ingredients. This festive fall drink will warm you right up.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epicureanbutter.com.
Ingredients
- 2 cups water or apple cider
- ½ cup Epicurean Butter Cinnamon & Brown Sugar Flavored Butter, softened
- 1 cup rum
- Optional: cinnamon sticks and ground nutmeg, for garnish
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