Stir-fried Eggplant with Ground Chicken
This dish combines eggplant and ground chicken, a classic combination, with the addition of corn to create a dish that is especially appealing to children.
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Cooking tools:
- Microwave
- Chef's knife
- Cutting board
- Skillet
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Stove
Ingredients
- Veggie Maria Fried Eggplant 300g
- Corn（Can） Tbsp 2
- Ground chicken 100g
- Garlic A clove
- A Soy Sauce Tsp 1
- A Miso Tsp 1
- A Cooking sake Tbsp 2
- A Water Tbsp 2
- Potato Starch with Water Potato Starch Tsp 1＋Water Tbsp 1
- Oil Tsp 2
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