Supper Recipes - Dutch Roots
Experience authentic Dutch Roots Supper Recipes like Boerenkool, Sauerkraut and Potatoes, and Nasi Goreng—enjoy classic flavors from Europe and beyond!
Ingredients
- 3 lb potatoes
- 1 Large Onion
- 1 Bay Leaf (optional)
- 1 lb curly kale (We sell pre-chopped kale!)
- 1 teaspoon salt
- 1 lb smoked sausage
- 1 1/2 cups milk
- 2 tbsp butter
- 500g potatoes
- 250g sauerkraut
- Milk
- Margarine/Butter
- Sausage
- Gravy (optional)
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